Slow Cooked Southern Chuck Roast with Gravy

$80.00

My signature chuck roast is slow-cooked for hours until melt-in-your-mouth tender, then portioned and finished with rich, savory pan gravy. A hearty, comforting classic perfect for any night of the week. Packaged in a 9x13” pan, serves 8–12 guests, and available for pickup hot or cold.

My signature chuck roast is slow-cooked for hours until melt-in-your-mouth tender, then portioned and finished with rich, savory pan gravy. A hearty, comforting classic perfect for any night of the week. Packaged in a 9x13” pan, serves 8–12 guests, and available for pickup hot or cold.